MenuMax has been facilitating meal-by-meal ordering systems since 1979. Patient choices may be entered centrally in the Nutrition Services Department or at the ward level. Both Batch/Choice and Room Service models are supported. Entry can be manual or can utilize barcodes, scanner or optical mark reader. A variety of equipment and technologies are available to suit the requirements of your particular situation. If individual patient menus are in use, they can be printed in house using MenuMax software and your office printer.

A wide range of operational reporting includes summaries of orders, analysis by diet types, trolley sheets and container labelling. Takeup histories are maintained for planning purposes and supplies of meals to wards are fully costed and reported.